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PERFECT MIX Notes and spirits from Wild Turkey Night: (1) Wild Turkey 81; (2) Wild Tukey 101; (3) Wild Turkey Rye; (4) Wild Turkey Honey; (5) Russell's Reserve; and (6) Forgiven

Wild Turkey Night

By Gene Gonzalez There were two good reasons why I wanted to attend the recent Wild Turkey event. First was to catch a glimpse of the…

For P150 you can enjoy a slice of one of Caroline's cakes of the day and pair it with a cup of Americano

Sweet Afternoons

By Gene Gonzalez Being the new kid on the block on my street in M. Paterno, San Juan City was not so easy at first…

GONG XI FA CAI Nothing but the best and choicest dishes for Sofitel Philippine Plaza's grand welcome for the Year of the Dog.

Three ways to toast the year of the dog

By Sol Vanzi Chinese New Year is marked with celebrations that center on family unity. It is time for gatherings of several generations, each learning…

The main level of Wolfgang's Steakhouse Podium

Steaks are high

By Kaye Estoista-Koo It is not often you hear the Cinderella story of a waiter-turned-restaurant owner, especially of a property as prestigious as a New York-style steakhouse.…


Time for fortune and opulence

By Sol Vanzi Images by Noel B. Pabalate On Lunar New Year, even the most frugal Chinese families go out and splurge on food believed…


A Tale of Two Restaurants

By CJ Juntereal On my last trip to Cebu I ate at two restaurants that couldn’t be more different from each other. Enye is Crimson…