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Wunderkind Julia Sedefdjian won a Michelin star for her new restaurant Baieta, becoming the youngest French starred chef (AFP Photo/Lionel BONAVENTURE / MANILA BULLETIN)

Michelin boosts female chefs in 2019 guide

  By Agence France-Presse An unprecedented number of restaurants run by female chefs won plaudits in the new French edition of the Michelin food guide…


Private-Events

Foodie Meets Indie

Food and music are easily two the most favorite things by Pinoys. While almost every bar out there hosts gigs, there’s a café that does…

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Dracula’s Fabada

By Sol Vanzi A quaint café in Alabang, Café Miel is gaining a reputation for serving some of the best home-style Spanish dishes in town,…

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Ahead of the Herd

By CJ Juntereal I first saw Canadian beef in the frozen section of one of my favorite supermarkets a few years ago. I didn’t buy…

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Real Comfort Food from the Big Apple

By SOL VANZI Images by NOEL B. PABALATE It was love at first slurp when we tasted beef barley soup prepared by Amish farmers in Pennsylvania…