Food » Manila Bulletin Lifestyle


Manila Bulletin Philippines

Breaking News from the Nation's leading newspaper


Online Newspaper

Showbiz and Celebrity News

Sports News

World News
News Asia
(Mr Peanut via Twitter / MANILA BULLETIN)

Famed Planters Cheez Balls coming back

Something cheesy from the past is coming back to life to awaken your 1990’s heart. Your last bite could probably be 12 years ago, but…


Making tusok-tusok the fish balls

By Sol Vanzi In the Philippines, the rich and famous had always set the standards for fashion, music, art, and cuisine. Just look at the…

WITH A TWIST From left: Duck Confit Adobo combines a French technique with Filipino flavors; Tamales updated into a creamy mousse with traditional flavors; Crispy Pork Kare Kare Macadamia, a favorite at Café Fleur

A Proud Culinary Combo

By CJ Juntereal Diamond Hotel Philippines always puts a lot of thought into their selection of chefs for their yearly Filipino food festivals, and their…


A tome of treasures

By Nina Daza-Puyat The oft lamented statement that “Print is dead” must be qualified. While some broadsheets are noticeably thinner and several glossy magazines have…